ORIGINS

GUYANA 45%, BARBADOS 55%

DISTILLATION

COLUMN & POT STILL

AGEING

WHITE PINEAU CASKS + CHESTNUT BARRELS

ADDED SUGAR

NO

ABV

64.5%

FLAVOUR PROFILE

Coffee and caramel candy nose aromas. Once in the mouth, it tastes like a real dessert with tiramisu, hot chocolate, ‘‘crème brûlée’’ and toffee cake notes.